A Tree to Cup Experience

Embark on a coffee experiential journey with Casey Blanche to understand more on coffee attributes such as acidity, flavour, body and finish.

“If you live and breathe coffee like us, you would want to know how altitude, region, and water affect the taste of your coffee.”
– Casey Blanche, Oriole’s Coffee Roaster, over 10 years’ experience in the coffee industry

Grab your #OrioleTalks tickets here

Limited seats are available and registration is on a first-come, first-served basis!

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